Fiola Mare Menu (Update 2025)
Fiola Mare is a top-rated Italian seafood restaurant located in Washington, DC. Known for its fantastic selection of wines and fresh seafood, this upscale establishment offers a romantic dining experience with both indoor and outdoor seating by the water. Customers rave about the exceptional service and beautiful location, making it a popular choice for special occasions. The menu features a variety of dishes, including spirale di pane, tuna crudo, pork belly, truffle pasta, and delicious desserts like lemon cake. While some dishes may be on the pricey side, the overall experience at Fiola Mare is worth every penny. With its impeccable service, outstanding food quality, and picturesque setting, Fiola Mare is a must-visit restaurant for those seeking a memorable dining experience.
Calvisius Caviar
Tradition Prestige
( oz) tasting notes: dry fruit, mineral
Royal Oscietra
Tasting notes: hazelnut, butter, urchin
Fiola Mare Signature Seafood Tower
Serves - oysters, tuna 'nduja, uni, hiramasa, scallop crudo langoustine, mussels, ceviche, branzino, bluefin tuna wakame, oishii shrimp cocktail, lobster catalana
Ancona
Crudo
Oysters
Luna bella, hood canal, wa gooseberry mignonette, yuzu kosho
Chesapeake Bay Scallops
Meyer lemon, scallop bottarga, calvisius caviar
Canary Islands Branzino
Local green apple, pickled fennel, chive oil & blossoms wasabi arugula
New Zealand Hiramasa Almafi Coast
Assorted citrus & citrus blossoms
Bluefin Tuna Alla Puttanesca
Spicy tuna 'nduja tartare, yuzu, sorrel, meyer lemon olives, capers, cherry tomatoes
Uni & Prawn
Blue prawn tartare uni & foie mousse catalina island sea urchin, pomegranate consomme
Lobster Crudo "Catalana Style"
(Half lobster) calamansi, heirloom peppers, cucumber cherry tomato, basil
Under The Sea
(To share) gourmet fish crudo, cetara pickles, ginger meyer lemon, onion vinaigrette
Rigatoni Cacio E Pepe
Aged pecorino, parmigiano vacche rosse toasted exotic peppercorns
Mafalde
Spanish octopus, eggplant ragu, basil
Tortelloni Bolognese
Ragu bolognese, bartlett pear, langoustine
Mancini Spaghetti Alle Vongole
Middleneck & surf clams, oysters confit pomodorini, parsley, controne chilies
Blue Crab Rotolo
Squid ink tuille, crab & saffron spuma
Paccheri Frutti Di Mare
(Serves ) branzino, calamari, mussels, swordfish bay scallops, saffron brodetto
Pasta
Antipasti
Burrata
Honeynut squash agrodolce, horseradish, cinnamon granola, nitro pesto
Eggplant Al Funghetto
Graffiti eggplant, black garlic, confit cherry tomatoes basil, garlic pane fritto
Colors Of The Garden
Baby lettuces, upland cress, cucumber heirloom tomatoes, figs, beets, broccoli goat cheese, lemon verbena vinaigrette
Crab Apple Bisque
Blue crab & green apple salad, smoked trout roe bay leaf
Scottish Ocean Trout
Truffle & anchovy pesto, spigarello, smoked trout roe
Canary Islands Branzino Alla Vernaccia
Potato crusted branzino, saffron & fennel broth melted leeks, dates, manila clams
Australian Wagyu Rossini
Jerusalem artichoke, caramelized shallots burgundy truffle, foie gras jus
Wild Dover Sole Alla Mugnaia
(. lb) rosemary brown butter, preserved lemon, caper
Sea & Land
Carrello Del Pesce
Wild New Zealand Langoustine
(Ea)
Wild Portuguese Sardines
( pc)
Wild Spanish Red King Prawns
(Ea)
Wild Rhode Island Calamari
( lb)
Canary Islands Branzino
( oz)
Hokkaido Sea Scallops
( oz)
Wild Bluefin Tuna
( oz)
Adriatic Mixed Grilled Seafood
( oz)
Whole Canary Islands Branzino
(Available simply grilled or salt crusted)
Whole Wild Portuguese John Dory
( lb) (available simply grilled or fishermen's style)
Wilted Spinach
Meyer lemon, garlic
Crushed Olive Oil Potatoes
Olive oil, smoked sea salt, parsley
Marinated Heirloom Peppers
Orange, basil
Sides
Cocktails
Strawberry Beret
Strawberry infused vodka, lemon, agave, champagne
Fabio's G&T
Grapefruit-infused gin, lemongrass, ginger, housemade tonic
Lina In The Coconut
Tequila reposado, coconut milk, passion fruit, lime, carolina reaper chili
Rye Can't We Be Friends
Rye whiskey, punt e mes, luxardo maraschino, angostura bitters
Estate Alpina
Gin, genepy, lime, pineapple, mint
Eta Della Pietra
Bourbon, apricot, lime, orange, basil, angostura bitters
Lucky Leaf
Gin, yellow chartreuse, lemon, raspberry, egg white
Neptune
Oyster shell infused vodka, dry vermouth, manzanilla sherry, verjus
Frozen Painkiller
Dark rum, white rum, coconut puree, lemon
Frozen Negroni
Gin, aperol, cointreau, cocchi vermouth, lemon
Clara C' Da Fabio Trabocchi, Prosecco, Conegliano Valdobbiadene
Bernard Lonclas Brut, Champagne
Bubbles
Libations
Bernard Lonclas Brut, Champagne
Dolomiti
Italian lager
Beer
Wine By The Glass
White
Red
Rose
Spicy Tuna Nduja
Bigeye tuna tartare, calabrian chilies, grilled focaccia
Hamachi Amalfi Coast
Citrus & citrus blossoms, thai basil
Branzino Carpaccio
Kumquat, radish, nasturtium, green chile
Oysters
Seasonal mignonette, meyer lemon
Raw Bar
White Truffle Season Is Here
Hand-Cut Pappardelle
/Gram
Risotto Alla Parmigiana
/Gram
Sunny Side-Up Duck Egg
/Gram
Organic Green Delight
Immune system strength cucumber, apple, kale, spinach, italian parsley, lemon, ginger, himalayan salt
Organic Liquid Gold
Energy & vitamin boost carrots, apple, lemon, ginger, himalayan salt
Mango Honeybush Kombucha
Naturally carbonated tea slightly sweetened with honey
Raw Cold Pressed Juices
Others
Ancona
Fiola mare signature seafood tower ingredients only available on the - option oysters, clams, mussels, langoustine, tiger prawns, tuna tartare, ceviche lobster, sea urchin, scallop, alaskan king crab
Tutto Crudo
Raw & simply prepared